The Three Mothers Cuisine & Bakery Menu

Two eggs cooked to order, applewood bacon, sausage links, and potato hash.

Two biscuits made from scratch, topped with sawmill sausage gravy.

Baby spinach, bell peppers, red onions, diced tomatoes, queso fresco, & avocado.

Applewood bacon, sausage, red onions, bell peppers, & mixed cheese.

Beef chorizo, red onions, queso fresco, avocado, & scallions.

Maple glaze, honey ham, & mixed cheese.

Thick-cut, home-made brioche bread.

Berry puree, fresh berries, & whipped topping.

Salted caramel, sliced bananas, & whipped topping.

Fresh berries, berry puree, & whipped topping.

Salted caramel, sliced bananas, & whipped topping.

Maple syrup & butter.

Multigrain bread, leaf lettuce, sliced tomatoes, avocado, applewood bacon, chipotle aioli.

Grilled chicken, pecans, celery, green apples, red onions, on a bed of leaf lettuce.

Thick, multigrain bread, smoked ham, roasted turkey, bacon, arugula, sliced tomato, queso fresco, chipotle aioli.

Multigrain toast, with oats and barley, smashed avocado, queso fresco, cherry roasted tomatoes, arugula

Multigrain bread, roasted turkey, lettuce, sliced tomato, avocado, queso fresco, chipotle aioli.

Bowl of home-made chicken noodle soup, served with butter bread

Romain lettuce, croutons, Parmesan cheese, creamy Caesar dressing.

Mix greens, sliced strawberries, candy pecans, sliced pears, tossed in Italian dressing

Mix greens, grilled chicken, green apples, red onions, celery, pecans, tossed with balsamic dressing

Mix greens, turkey, ham, mixed cheese, boiled egg, croutons, choice of dressing